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For Vitality and Back Strengthening
After a long day of being out and about, one may experience a sore back, weakness in the legs or an overall decrease in vitality.
Eucommia Bark (Du Zhong), Twotoothed Achyranthes Root (Niu Xi) and Morinda Root (Ba Ji Tian) provide strong back support and help renew vitality, to support an active lifestyle.
What's Inside?
1. Codonopsis Root (Dang Shen) 2. Goji Berries (Gou Qi Zi) 3. Dried Longan (Long Yan Rou) 4. Twotoothed Achyranthes Root (Niu Xi) 5. Morinda Root (Ba Ji Tian) 6. Eucommia Bark (Du Zhong) 7. Astragalus Root (Huang Qi)
Directions: Recommended for consumption on average 2 to 3 times a week. Suitable for long-term consumption.
Depending on your body constitution, consumption pattern can be adjusted at any time you wish to do so.
Cooking Instructions: 1. Give the prewashed herbs a gentle final rinse under running water.
2. Add 300-500g meat of your choice and approximately 1500ml of water.
3. Bring soup to a boil and simmer on low heat for the appropriate timings, depending on the type of cooker used:
Storage: Store in a cool, dry place away from direct sunlight. Keep refrigerated once opened.
The kidney governs our growth, maturation and reporduction activities. Understand how to care for your kidney from the TCM perspective.
Besides being beneficial for athletes, cupping and other drug-free methods such as acupuncture and tuina can complement conventional pain-relief