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For Energy and Digestion
Nutritious and comforting, Revitalising Tonic Soup is a key addition to your dinner table.Read more
1. Codonopsis Root (Dang Shen)
2. Chinese Yam (Huai Shan)
3. Goji Berries (Gou Qi Zi)
4. Dried Longan (Long Yan Rou)
5. Astragalus Root (Huang Qi)
6. Poria (Fu Ling)
Recommended for consumption on average 2 to 3 times a week. Suitable for long-term consumption.
Depending on your body constitution, consumption pattern can be adjusted at any time you wish to do so.
1. Give the prewashed herbs a gentle final rinse under running water.
2. Add 300 to 500g of the meat of your choice and approximately 1500ml of water.
3. Bring soup to a boil and simmer on low heat for the appropriate timings, depending on the type of cooker used:
Store in a cool, dry place away from direct sunlight. Keep refrigerated once opened.
A Tonic Soup has warming properties which strengthens and energises the body.
Nutritious and comforting, Revitalising Tonic Soup is a key addition to your dinner table.
It contains vital nutrients from premium herbs like Codonopsis Root (Dang Shen) and Chinese Yam (Huai Shan), which strengthen the digestive system and improve energy levels.
Do you have sleepless nights despite not being stressed or jetlagged?
These 7 TCM ingredients can add flavour, colour and health benefits to your recipes.
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