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An essential tea for the first two weeks postpartum. Daily consumption of this tea will help replenish the loss of blood during childbirth, strengthen the stomach and spleen which in turn will aid digestion.
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Fructus Jujubae (Red Dates), Radix Codonopsis, Arillus Longan, Fructus Lycii, Fructus Jujubae (Black Dates), Radix Astragali
This tea is meant to be consumed during the first 14 days after childbirth.
Red dates are known for their efficacy in enriching and replenishing blood and its ability to strengthen the spleen and stomach;
Longans are sweet in nature and strengthens the heart and spleen and nourishes the blood to induce calmness.Consumption of this fruit can bring about restful sleep;
Dang shen is a herb that is commonly used to increase Qi (energy levels) and promote blood circulation;
The inclusion of dang shen will help replenish energy levels (Qi) and improve blood circulation.
Each set contains seven packets of ingredients, enough to prepare one week's supply of tea.
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