Lingzhi Tonic Soup ( 靈芝清補湯)

Item No. GSUP888842532108

Lingzhi Tonic Soup ( 靈芝清補湯)

GSUP888842532108 - 1 pack
4.3 out of 5 Customer Rating
US$13.90

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Build Immunity

Lingzhi (Ganoderma Lucidum / Reishi), a potent medicinal mushroom with active polysaccharides that helps build immunity and promotes relaxation.


What's inside?

  • Red Dates (Hong Zao) - Replenishes Energy, Nourishes Blood
  • Codonopsis Root (Dang Shen) - Replenishes Energy, Strengthens Central Digestion, Boosts Immunity
  • Goji Berries (Gou Qi Zi) - Strengthens Liver and Kidney, Replenishes Essence
  • Poria (Fu Ling) - Strengthens Spleen, Calms the Mind, Boosts Immunity
  • Lingzhi (Ganoderma Lucidum, Reishi) - Calms the Mind, Supports Memory, Boosts Immunity

 

Directions:

Recommended for consumption on average 2 to 3 times a week. Suitable for long-term consumption.

Depending on your body constitution, consumption pattern can be adjusted at any time you wish to do so.


Cooking Instructions: 

1. Give the prewashed herbs a gentle final rinse under running water.

2. Add 300 to 500g of the meat of your choice and approximately 1500ml of water.

3. Bring soup to a boil and simmer on low heat for the appropriate timings, depending on the type of cooker used:

  • Pressure cooker (20 minutes)
  • Conventional Cooker (1.5 hours)
  • Slow cooker (2 hours)


Storage

Store in a cool, dry place away from direct sunlight. Keep refrigerated once opened.

Reviews

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Questions

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Build Immunity

Lingzhi (Ganoderma Lucidum / Reishi), a potent medicinal mushroom with active polysaccharides that helps build immunity and promotes relaxation.


What's inside?

  • Red Dates (Hong Zao) - Replenishes Energy, Nourishes Blood
  • Codonopsis Root (Dang Shen) - Replenishes Energy, Strengthens Central Digestion, Boosts Immunity
  • Goji Berries (Gou Qi Zi) - Strengthens Liver and Kidney, Replenishes Essence
  • Poria (Fu Ling) - Strengthens Spleen, Calms the Mind, Boosts Immunity
  • Lingzhi (Ganoderma Lucidum, Reishi) - Calms the Mind, Supports Memory, Boosts Immunity

 

Directions:

Recommended for consumption on average 2 to 3 times a week. Suitable for long-term consumption.

Depending on your body constitution, consumption pattern can be adjusted at any time you wish to do so.


Cooking Instructions: 

1. Give the prewashed herbs a gentle final rinse under running water.

2. Add 300 to 500g of the meat of your choice and approximately 1500ml of water.

3. Bring soup to a boil and simmer on low heat for the appropriate timings, depending on the type of cooker used:

  • Pressure cooker (20 minutes)
  • Conventional Cooker (1.5 hours)
  • Slow cooker (2 hours)


Storage

Store in a cool, dry place away from direct sunlight. Keep refrigerated once opened.

Reviews

  • bvseo_sdk, dw_cartridge, 18.2.0, p_sdk_3.2.0
  • CLOUD, getReviews, 6ms
  • reviews, product
  • bvseo-msg: Unsuccessful GET. status = 'ERROR', msg = 'Not Found.'; Unsuccessful GET. status = 'ERROR', msg = 'Not Found.';

Questions

  • bvseo_sdk, dw_cartridge, 18.2.0, p_sdk_3.2.0
  • CLOUD, getContent, 166ms
  • questions, product
  • bvseo-msg: Unsuccessful GET. status = 'ERROR', msg = 'Not Found.';

    Get this for:
  • Individuals of all ages
  • Individuals who fall sick easily, are recovering from an illness or post-operation
  • Individuals who have trouble getting a restful night’s sleep
  • Seniors
  • Vegetarians
  • Pregnant ladies